From Suet to Saffron

From Suet to Saffron reflects changes in our society and culture; and is a significant contribution to our understanding of how the domestic arrangements within Australian families changed over the past century since the cookbook was first published.

The History of the PWMU cookbook in Victoria 1904-2012

By : Fiona Bligh
Pages : 106
Publisher : Morning Star Publishing
Dimensions : 148mm x 210mm
IBSN : 9781925208450

$20.95


To order online go to: www.morningstarpublishing.net.au
or complete and post the form below: Morning Star Publishing, PO Box 462, Reservoir, Vic. 3073
email to: sales@www.morningstarpublishing.net.au

QuantityTitlePriceTotal
From Suet to Saffron$20.95
 
 
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